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What is Ahi Tuna? Learn about one of the most common fish we eat.

With a firm texture, and mild flavour, Ahi Tuna makes a versatile addition to the Japanese cuisine. It is commonly referred to as AHI, which translates to Tuna in Hawaii. Tuna has become an important part of people's diets globally, yet most people know so little about where it comes from and how it gets to our plate. With our new delicious cube on the menu this week, let's explore more about Ahi Tuna.


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